Apple Cider Doughnuts
Apple doughnuts remind me of family trips to South Dakota. We’d stop at Wall Drug for a dozen or so...
Sufganiyot
Sufganiyot are believed to have first come from Spain, adapted from a similar treat, the sopaipilla. Others say the sopaipilla...
Gluten-Free Apple Cider Doughnuts
I wanted to make a gluten-free apple cider doughnut that tasted so good, the fact that it’s gluten-free is beside...
Maple-Bacon Doughnut Bites
While these delicious bite-size treats are ready in minutes, they’ll disappear in a flash. And don’t relegate the deep-fried goodness...
Classic Long Johns
I came across the recipe for these wonderful raised doughnuts many years ago. I remember Mom making some similar to...
Banana Beignet Bites
When I was a little girl, my grandmother took me aside one day and taught me how to make her...
Brunch Beignets
Enjoy breakfast the New Orleans way with these warm, crispy bites. Topped with powdered sugar, they are a delight! —Lois...
Sweet Potato-Cranberry Doughnuts
I grew up near Idaho, which is famous for spudnuts, a doughnut made from mashed potatoes. I reworked a recipe...
Sugared Doughnut Holes
These tasty, tender doughnut bites are easy to make. Serve them warm in a small paper bag, as is done...
Cinnamon Breakfast Bites
This cinnamon bites recipe is the perfect breakfast treat with a sweet, crispy coating.—Ruth Hastings, Louisville, Illinois
No-Fry Potato Doughnuts
Jill Shramek of Powell, Wyoming adapted a recipe from her Czechoslovakian in-laws to make the dough for these sweet treats...
Buttermilk Doughnuts
It doesn't take long for a platter of these buttermilk doughnuts to vanish. Our grandkids go for them in a...
Idaho Spudnuts
Raising eight children on a potato farm in Idaho, Mother was very creative at using an abundant crop. We especially...
Frosted Pumpkin Doughnuts
Our three children grew pumpkins to sell. During harvest, it was time to make these scrumptious doughnuts. The orange frosting...
Orange-Glazed Crullers
I enjoy preparing this lovely cruller recipe with my grandchildren. The make-ahead dough is great for a gathering. —Muriel Lerdal,...
Applesauce Drop Doughnuts
"I made these tasty cake doughnuts often when our children were growing up," says Frances Poste of Wall, South Dakota....
Long Johns
The tattered recipe in my files is a good indication of how popular these long john doughnuts have been in...
Mashed Potato Doughnuts
As a special treat in winter, my parents would make a double batch of these doughnuts to welcome us six...
Feather-Light Doughnuts
When I was growing up, our farm family always had an abundance of mashed potatoes at the supper table. We...
Carrot Cake Doughnuts
For an easy doughnut recipe which everyone will love, I make these doughnuts. I love carrot cake so I wanted...
New Orleans Beignets
These sweet French doughnuts, inspired by the ones found in Cafe du Monde in New Orleans, are square instead of...
Pumpkin Doughnut Drops
I always have a few special treats handy when the grandchildren visit. These cake doughnuts are one of their favorite...
Swedish Doughnuts
One day, my father got a hankering for doughnuts and asked me to make him some. I ended up trying...
Drop Doughnuts
Remember this recipe after your next holiday dinner. I use any leftover mashed potatoes to make these light and fluffy...
Glazed Doughnuts
The light coffee flavor in these tasty sugar-glazed doughnuts makes them a perfect start to the morning...on Christmas Day or...
Cider Doughnuts
Here on our 1,250-acre farm, we usually have a quick breakfast on the go. So I often keep a batch...
Blue-Ribbon Doughnuts
What could be more delicious than a warm homemade doughnut? I've been making these tasty treats for my children and...
Springtime Beignets & Berries
I've always loved beignets, but never thought I could make them myself. Turns out they're easy! Sometimes I'll even make...
Utah Buttermilk Scones
Buttermilk makes these classic Utah scones so delightful that you'll most likely eat too many. The texture is light and...