Apple-Topped Biscuits
Sharon Rose Ristich of Rochester, New York creates a tasty fruit topping for convenient refrigerated biscuits. “I usually double this recipe and put it in two pie plates to serve a crowd,” she says. “It really isn't hard to make the topping, but in a pinch, you can substitute canned apple pie filling instead,” she suggests.
Italian-Style Drop Biscuits
My husband and I worked together to create this recipe by adding green chiles to our favorite garlic-cheese biscuits. They're...
Mini Butter Biscuits
When my mom dropped her homemade rolls while on the way to my house one Thanksgiving, I improvised and whipped...
Rye Biscuits
With a yield of only four biscuits, this recipe from our Test Kitchen delivers fresh-baked goods without a lot of...
Honey-Glazed Drop Biscuits
A handful of ingredients are all you’ll need for these moist biscuits brushed with a sweet glaze. I make these...
Chocolate Toffee Biscuits
These sweet, crunchy biscuits are so quick and easy to mix up, they’re my go-to treat with my morning coffee....
Cheddar Biscuits
I often serve my family these warm cheddar biscuits with a hearty breakfast of bacon and eggs. They freeze well,...
Flaky Italian Biscuits
Keeping the biscuit mix on hand makes it easy to stir up a batch of these tender Italian biscuits. Spread...
Ham Cheddar Biscuits
From Broken Arrow, Oklahoma, Sarah Marshall writes, "My husband often skipped breakfast until I created these savory biscuits that have...
Green Onion Biscuits
The savory flavor of green onions comes through in these easy drop biscuits that are best right out of the...
Parmesan Basil Biscuits
Rise to the occasion and serve these light flavorful biscuits the next time you invite guests to dinner. The olive...
Pineapple Biscuits
Refrigerated biscuits hurry along preparation of these breakfast buns from Carol Henderson of Stephenville, Texas. The pineapple topping has just...
Fluffy Whole Wheat Biscuits
Ruth Ann Stelfox of Raymond, Alberta shares her favorite golden biscuit recipe, noting, "These are just scrumptious - light and...
Sloppy Joe Pie
To be honest, I don't hear many compliments on this dish...folks are always too busy eating! I developed the recipe...
Orange Biscuits
These biscuits are a special treat with a ham dinner, but they're also delicious just by themselves. They're often requested...
2-Ingredient Biscuits
These 2-ingredient biscuits make a satisfying accompaniment to any meal. I never made biscuits until I tried this recipe, now...
Grandma’s Sweet Potato Biscuits
The recipe for these mild-tasting biscuits was my grandmother's. They're a family favorite that we always serve at holidays. —Nancy...
Sour Cream Biscuits
Biscuit recipes that feed a few are hard to come by. I couldn't wait to try these.—Nell Jones, Smyrna, Georgia
Whole Wheat Biscuits
This quick and easy recipe adds a special touch to everyday meals. See if you don't get a lot of...
Easy German Biscuits
My mother-in-law, who was of German descent, gave me this delicious recipe for easy yeast biscuits. It's so special because...
Grandma’s Biscuits
Homemade biscuits add a warm and comforting touch to any meal. My grandmother makes these tender biscuits to go with...
Easy Cheesy Biscuits
I'm a big fan of homemade biscuits, but not the rolling and cutting that goes into making them. The drop-biscuit...
Mom’s Buttermilk Biscuits
These fluffy buttermilk biscuits are so tasty slathered with butter or used to mop up every last drop of gravy...
Cinnamon Raisin Biscuits
My husband, children, in-laws and grandchildren really enjoy these biscuits! They're especially good for breakfast, but can be served at...
Pillow Potato Biscuits
I developed this recipe one evening while making "ordinary" biscuits. I had half a cup of potato flakes left in...
Zucchini & Cheese Drop Biscuits
These colorful little drop biscuits are very easy to put together and yet are packed full of flavor. I serve...
Makeover Cheddar Biscuits
Here's our crack at the never-ending biscuits from Red Lobster. Made from scratch with lighter ingredients, they're just as cheesy...
Cheddar Corn Biscuits
Everyone asks for these cheesy corn biscuits, especially when I serve soup. If you're lucky and have leftovers, rewarm them...
