There’s nothing easier or more satisfying than a good par recipe. Try our takes on the classic lemon bar, pumpkin bar, cookie bar and more.
"This recipe is so quick to make and uses ingredients usually found in ample supply in my cupboard," notes Marsha Murray of Niverville, Manitoba. "The chocolate-topped bars are a great take-along for potlucks and showers. They always disappear fast," she assures.