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Dilled Noodles

This recipe is as simple as it is delicious. I tried it the first year I had an herb garden, when I was looking for recipes that called for fresh herbs. The noodles are compatible with many main dishes, even hot dogs and hamburgers. -Anna Prenni, Saltsburg, Pennsylvania
  • Total Time
    Prep/Total Time: 20 min.
  • Makes
    2 servings

Ingredients

  • 1-1/2 cups uncooked egg noodles
  • 1/2 cup 4% cottage cheese
  • 1 to 2 tablespoons snipped fresh dill or 1 to 2 teaspoons dill weed
  • 1/4 teaspoon salt
  • Dash pepper

Directions

  • In a large saucepan, cook noodles according to package directions. Meanwhile, combine the remaining ingredients. Drain noodles; add to cottage cheese mixture and toss gently.
Nutrition Facts
3/4 cup: 169 calories, 4g fat (2g saturated fat), 40mg cholesterol, 501mg sodium, 23g carbohydrate (3g sugars, 1g fiber), 11g protein.

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