Dijon Spinach Salad Recipe

5 1
Dijon Spinach Salad Recipe
Dijon Spinach Salad Recipe photo by Taste of Home
Publisher Photo

Dijon Spinach Salad Recipe

Be the first to add a review
5 1
Publisher Photo
For an unusual mix of tastes and textures, try this medley from Kara de la Vega of Suisun City, California. "This salad goes nicely with roasted chicken or London broil," she suggests.
MAKES:
10 servings
TOTAL TIME:
Prep/Total Time: 20 min.
MAKES:
10 servings
TOTAL TIME:
Prep/Total Time: 20 min.

Ingredients

  • 8 cups fresh baby spinach
  • 1 cup shredded red cabbage
  • 1 cup fresh cauliflowerets, thinly sliced
  • 1 cup thinly sliced red onion
  • 1/2 cup sliced radishes
  • 1/4 to 1/2 cup vegetable oil
  • 1/4 cup red wine vinegar
  • 2 tablespoons Dijon mustard
  • 2 teaspoons sugar
  • 1/4 teaspoon salt
  • 2 tablespoons sesame seeds, toasted

Directions

In a large bowl, combine the first five ingredients. In a jar with a tight-fitting lid, combine the oil, vinegar, mustard, sugar and salt; shake well. Pour over the salad; toss to coat. Sprinkle with sesame seeds. Serve immediately. Yield: 10 servings.
Originally published as Dijon Spinach Salad in Quick Cooking December 2000, p12

Nutritional Facts

3/4 cup: 80 calories, 7g fat (0 saturated fat), 0 cholesterol, 156mg sodium, 5g carbohydrate (0 sugars, 2g fiber), 2g protein. Diabetic Exchanges: 1 vegetable, 1 fat.

  • 8 cups fresh baby spinach
  • 1 cup shredded red cabbage
  • 1 cup fresh cauliflowerets, thinly sliced
  • 1 cup thinly sliced red onion
  • 1/2 cup sliced radishes
  • 1/4 to 1/2 cup vegetable oil
  • 1/4 cup red wine vinegar
  • 2 tablespoons Dijon mustard
  • 2 teaspoons sugar
  • 1/4 teaspoon salt
  • 2 tablespoons sesame seeds, toasted
  1. In a large bowl, combine the first five ingredients. In a jar with a tight-fitting lid, combine the oil, vinegar, mustard, sugar and salt; shake well. Pour over the salad; toss to coat. Sprinkle with sesame seeds. Serve immediately. Yield: 10 servings.
Originally published as Dijon Spinach Salad in Quick Cooking December 2000, p12

Select the Newsletters that interest you to subscribe

By entering my email and clicking the subscribe button below, I am opting to receive the newsletters I have selected.

Please enter a valid email

You Are successfully subscribed

ERROR! Please try Again

Reviews forDijon Spinach Salad

My Review
Click stars to rate
Loading Image
Any changes to your rating or review will appear where you originally posted your review