Dijon Raspberry Vinaigrette
Total TimePrep: 10 min. + chilling
I love the taste of Raspberry vinaigrette and Dijon mustard. I took a shortcut based on your recipe. I used a fat-free raspberry vinaigrette and the Dijon mustard. I used it on cold green beans and added a bit of red onion and a sprinkling of red pepper flakes. Wonderful! Thanks for the inspiration!
Don't know what it was about it but this vinaigrette seemed a little "heavy". I added the juice of one medium lemon and that helped some but next time I think I'll try a different recipe.