Dijon Ham Salad

Ingredients

• 1/3 cup cider vinegar
• 1/4 cup vegetable oil
• 3 tablespoons sugar
• 2 tablespoons Dijon mustard
• 1-1/2 teaspoons garlic salt
• 3/4 teaspoon pepper
• 1/8 to 1/4 teaspoon hot pepper sauce
• 3 cups cubed fully cooked ham
• 3 cups cooked rice
• 1-1/2 cup thinly sliced celery
• 1/2 cup chopped green pepper
• 1/2 cup chopped red onion
• 2 tablespoons chopped pimientos
• 1 can (15 to 16 ounces) kidney beans, rinsed and drained

Text Ingredients