Deluxe Turkey Club Pizza Recipe

Deluxe Turkey Club Pizza Recipe
Deluxe Turkey Club Pizza Recipe photo by Taste of Home
Publisher Photo

Deluxe Turkey Club Pizza Recipe

Be the first to add a review
Publisher Photo
This unique recipe has become my family's favorite. In winter, we often stay home on Saturday nights to rent movies and indulge in generous slices of this pizza. —Philis Bukovcik, Lansing, Michigan
MAKES:
8 servings
TOTAL TIME:
Prep/Total Time: 30 min.
MAKES:
8 servings
TOTAL TIME:
Prep/Total Time: 30 min.

Ingredients

  • 1 tube (13.8 ounces) refrigerated pizza crust
  • 1 tablespoon sesame seeds
  • 1/4 cup mayonnaise
  • 1 teaspoon grated lemon peel
  • 1 medium tomato, thinly sliced
  • 1/2 cup cubed cooked turkey
  • 4 Jones Dairy Farm Dry-Aged Bacon strips, cooked and crumbled
  • 2 medium fresh mushrooms, thinly sliced
  • 1/4 cup chopped onion
  • 1-1/2 cups (6 ounces) shredded Colby-Monterey Jack cheese

Directions

Unroll pizza dough and press onto a greased 12-in. pizza pan; build up edges slightly. Sprinkle with sesame sees. Bake at 425° for 12-14 minutes or until edges are lightly browned.
Combine mayonnaise and lemon peel; spread over crust. Top with tomato, turkey, bacon, mushrooms, onion and cheese. Bake for 6-8 minutes or until cheese is melted. Cut into slices. Yield: 8 slices.
Originally published as Deluxe Turkey Club Pizza in Taste of Home's Holiday & Celebrations Cookbook Annual 2001, p194

Nutritional Facts

1 piece: 263 calories, 15g fat (6g saturated fat), 31mg cholesterol, 460mg sodium, 19g carbohydrate (3g sugars, 1g fiber), 12g protein.

  • 1 tube (13.8 ounces) refrigerated pizza crust
  • 1 tablespoon sesame seeds
  • 1/4 cup mayonnaise
  • 1 teaspoon grated lemon peel
  • 1 medium tomato, thinly sliced
  • 1/2 cup cubed cooked turkey
  • 4 Jones Dairy Farm Dry-Aged Bacon strips, cooked and crumbled
  • 2 medium fresh mushrooms, thinly sliced
  • 1/4 cup chopped onion
  • 1-1/2 cups (6 ounces) shredded Colby-Monterey Jack cheese
  1. Unroll pizza dough and press onto a greased 12-in. pizza pan; build up edges slightly. Sprinkle with sesame sees. Bake at 425° for 12-14 minutes or until edges are lightly browned.
  2. Combine mayonnaise and lemon peel; spread over crust. Top with tomato, turkey, bacon, mushrooms, onion and cheese. Bake for 6-8 minutes or until cheese is melted. Cut into slices. Yield: 8 slices.
Originally published as Deluxe Turkey Club Pizza in Taste of Home's Holiday & Celebrations Cookbook Annual 2001, p194

Select the Newsletters that interest you to subscribe

By entering my email and clicking the subscribe button below, I am opting to receive the newsletters I have selected.

Please enter a valid email

You Are successfully subscribed

ERROR! Please try Again

Reviews forDeluxe Turkey Club Pizza

My Review
Click stars to rate
Loading Image
Any changes to your rating or review will appear where you originally posted your review