Publisher Photo
Publisher Photo
Here's a deliciously different spin on traditional flan that's also quick and easy to prepare. Its smooth, creamy texture simply melts in your mouth.—Ruby Thomas, Gurnee, Illinois
MAKES:
12 servings
TOTAL TIME:
Prep: 10 min. Bake: 50 min. + chilling
MAKES:
12 servings
TOTAL TIME:
Prep: 10 min. Bake: 50 min. + chilling

Ingredients

  • 1/2 cup maple syrup
  • 3 eggs
  • 1 can (14 ounces) sweetened condensed milk
  • 1 can (12 ounces) evaporated milk

Directions

Pour syrup into an ungreased 10-in. round baking dish, tilting to coat the bottom of dish; set aside.
In a large bowl, beat the eggs, condensed milk and evaporated milk. Slowly pour into prepared dish. Place dish in a large baking pan. Add 1 in. hot water to large baking pan.
Bake at 350° for 50-60 minutes or until center is just set (mixture will jiggle). Remove flan to a wire rack; cool for 1 hour. Chill overnight.
Carefully run a knife around edge to loosen; invert onto a rimmed serving platter. Yield: 12 servings.
Originally published as Delicious Maple Flan in Taste of Home's Holiday & Celebrations Cookbook Annual 2010, p192

Nutritional Facts

1 slice: 195 calories, 6g fat (4g saturated fat), 73mg cholesterol, 88mg sodium, 30g carbohydrate (29g sugars, 0 fiber), 6g protein. Diabetic Exchanges: 2 starch, 1 fat.

  • 1/2 cup maple syrup
  • 3 eggs
  • 1 can (14 ounces) sweetened condensed milk
  • 1 can (12 ounces) evaporated milk
  1. Pour syrup into an ungreased 10-in. round baking dish, tilting to coat the bottom of dish; set aside.
  2. In a large bowl, beat the eggs, condensed milk and evaporated milk. Slowly pour into prepared dish. Place dish in a large baking pan. Add 1 in. hot water to large baking pan.
  3. Bake at 350° for 50-60 minutes or until center is just set (mixture will jiggle). Remove flan to a wire rack; cool for 1 hour. Chill overnight.
  4. Carefully run a knife around edge to loosen; invert onto a rimmed serving platter. Yield: 12 servings.
Originally published as Delicious Maple Flan in Taste of Home's Holiday & Celebrations Cookbook Annual 2010, p192

Select the Newsletters that interest you to subscribe

By entering my email and clicking the subscribe button below, I am opting to receive the newsletters I have selected.

Please enter a valid email

You Are successfully subscribed

ERROR! Please try Again

Reviews forDelicious Maple Flan

My Review
Click stars to rate
Loading Image
Any changes to your rating or review will appear where you originally posted your review