Home Salads Pasta Salads Italian Pasta Salads

Deli Pasta Salad with Veggies

Name: Deli Pasta Salad with Veggies
Prep time: 25 min
Total time: 25 min
Yield: 20-24 servings.
Cuisine: Europe, Italian
Ingredients: 1 package (1 pound) ziti, penne, bow tie or tricolor spiral pasta; 2 large cucumbers, peeled, seeded and chopped; 2 large red onions, sliced into thin strips; 2 large green peppers, chopped; 2 large tomatoes, chopped; 1 bottle (16 ounces) Italian salad dressing; 1 container (2.6 ounces) Salad Supreme Seasoning

2 reviews

Test Kitchen Approved

Total Time

Prep: 25 min. + chilling

Makes

20-24 servings

This salad is wonderful for a crowd. Men love the robust flavor, women enjoy the colorful vegetables and kids gobble up the tender pasta. —Lana Boyd, Laredo, Texas

Next Recipe

Ingredients

1 package (1 pound) ziti, penne, bow tie or tricolor spiral pasta
2 large cucumbers, peeled, seeded and chopped
2 large red onions, sliced into thin strips
2 large green peppers, chopped
2 large tomatoes, chopped
1 bottle (16 ounces) Italian salad dressing
1 container (2.6 ounces) Salad Supreme Seasoning

Directions

Cook pasta according to package directions; drain and rinse with cold water.
In a large bowl, combine the pasta, cucumbers, onions, green peppers and tomatoes. In a small bowl, whisk the salad dressing and seasoning. Drizzle over pasta mixture and toss to coat. Cover and refrigerate for at least 1 hour. Gently toss just before serving.

Deli Pasta Salad with Veggies

Ingredients

Directions

Recommended Video

More from Taste of Home