Deli Club Sandwich
This fresh-tasting club is a family favorite. The flavorful blend of ingredients makes it stand out in a crowd.
Total TimePrep/Total Time: 15 min.
- 2 tablespoons Dijon mustard
- Dash dried basil
- Dash dill weed
- 2 sandwich buns, split or 4 slices sourdough bread
- 4 slices smoked turkey
- 10 slices pepperoni
- 4 to 6 slices tomato
- 4 slices Swiss cheese
- Combine the mustard, basil and dill; spread over buns or two pieces of bread. Layer with turkey, pepperoni, tomato and cheese. Cover with bun tops or remaining bread.
Nutrition Facts1 each: 510 calories, 25g fat (14g saturated fat), 73mg cholesterol, 1311mg sodium, 39g carbohydrate (7g sugars, 2g fiber), 32g protein.
Originally published as Deli Club Sandwich in Home-Style Soups, Salad and Sandwiches Cookbook
Oct 6, 2010
This was very good!! Instead of pepperoni I used turkey pepperoni. I also used Health Nut Bread. I did not hace slices of Swiss Cheese so I used the shredded. It turned out real good and I will make again.