Dad’s Onion Rings
Total TimePrep: 20 min. Cook: 20 min.
I made these and they are delicious
The perfect side to just about anything. Instead of soaking the onion rings in water I used the milk that is listed in the recipe . Then used the milk to make up the batter. Which is very nice to work with. Next time I'll skip the sugar as a way of cutting back and it did make the rings slightly sweeter in taste. Easy to enjoy and easy to make. I just placed the soaked rings into a clean tea towel and shook it a few times before dipping into the batter. JanieTaste of Home Volunteer Field Editor
I have everything to make these , going to give them a go for dinner tonight!
A little time consuming, but very good