Curry & Parmesan Tuna Salad

Ingredients

• 1 can (5 ounces) light water-packed tuna, drained
• 1/4 cup reduced-fat mayonnaise
• 1 tablespoon grated Parmesan cheese
• 1 tablespoon sweet pickle relish
• 1 tablespoon minced fresh parsley
• 1 teaspoon spicy brown mustard
• 1/4 teaspoon dill weed
• 1/8 teaspoon onion powder
• 1/8 teaspoon curry powder
• 1/8 teaspoon garlic powder
• 4 slices whole wheat bread