Curry & Parmesan Tuna Salad
I absolutely LOVE tuna salad. With this recipe, I brought together all of my favorite things to make the best tuna salad sandwich ever! —Jenny Dubinsky, Inwood, West Virginia
Ingredients
- 1 can (5 ounces) light water-packed tuna, drained
- 1/4 cup reduced-fat mayonnaise
- 1 tablespoon grated Parmesan cheese
- 1 tablespoon sweet pickle relish
- 1 tablespoon minced fresh parsley
- 1 teaspoon spicy brown mustard
- 1/4 teaspoon dill weed
- 1/8 teaspoon onion powder
- 1/8 teaspoon curry powder
- 1/8 teaspoon garlic powder
- 4 slices whole wheat bread
Reviews
This is an absolutely delicious twist on tuna salad! My new favorite tuna salad recipe! The unusual ingredient, curry, is the icing on the cake! I tried about 1/4 tsp of ginger in it also and it was excellent as well!
Delicious. I add extra mayo and mix it together with macaroni.
This will be a favorite. Both dh & I enjoyed the flavor but also love the ease. I did leave out the curry but that is just personal preference & didn't have it. Thanks!
really good
Very tasty, different spin on tuna salad.
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super flavorful, best tuna salad
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My new FAVORITE tuna sandwich recipe! Love it!!!