Curry Mayo Dipping Sauce Recipe
Curry powder and hot pepper sauce lend bold flavor and a little zip to this fantastic dipping sauce.—Joan Hallford, North Richland Hills, Texas
- 1 cup mayonnaise
- 3 tablespoons 2% milk
- 5 teaspoons curry powder
- 1/4 teaspoon hot pepper sauce
- 1. In a small bowl, combine all ingredients. Refrigerate for at least 1 hour. Yield: about 1 cup.
2 tablespoons: 207 calories, 22g fat (3g saturated fat), 10mg cholesterol, 154mg sodium, 1g carbohydrate (0 sugars, 0 fiber), 0 protein.
Reviews for Curry Mayo Dipping Sauce
© 2017 RDA Enthusiast Brands, LLC