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Curried Celery and Apples

This recipe is a delicious accompaniment for pork. The curry powder adds a delightful zip.—Lois Miller, Bradenton, Florida
  • Total Time
    Prep/Total Time: 15 min.
  • Makes
    4 servings

Ingredients

  • 2 cups thinly sliced celery
  • 1 small onion, chopped
  • 1/3 cup butter, cubed
  • 1 medium tart apple, chopped
  • 1 tablespoon all-purpose flour
  • 1/2 to 1 teaspoon curry powder
  • 1/2 teaspoon salt
  • 1/8 teaspoon pepper

Directions

  • In a skillet, saute celery and onion in butter until crisp-tender, about 5 minutes. Stir in apple. Cover and simmer for 3 minutes. Sprinkle with flour, curry powder, salt and pepper. Cook for 2 minutes, stirring occasionally. Serve immediately.
Nutrition Facts
3/4 cup: 178 calories, 15g fat (9g saturated fat), 41mg cholesterol, 502mg sodium, 11g carbohydrate (6g sugars, 2g fiber), 1g protein.

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Reviews

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Average Rating:
  • sgronholz
    Apr 12, 2014

    This recipe is wonderful! It's so easy to prepare and tastes so good! I served the celery with chicken instead of pork and my husband and I really enjoyed it. I will definitely be making this again!