Wrap up Halloween fun with these frightfully frosted goodies. Once you take that first bite, it's impossible to stop eating! —Karen Tack, Riverside, Connecticut
Frost tops of cupcakes. Arrange on a covered cake board, forming a mummy. Place marshmallow pieces on cupcakes. Insert tip #46 into a pastry bag; fill with frosting. Pipe long bands across the mummy, creating bandages.
Dust mummy with cocoa; sprinkle cake board with crushed wafers.
Reviews
it is very tasty and delicious
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