20 Mediterranean Herbs and Spices (and How to Use Them)
Expand your spice cabinet and your culinary creativity with a flavorful collection of Mediterranean spices.
25 Heart-Healthy Mediterranean Recipes
Registered dietitian Wendy Jo Peterson prescribes meals like these better-for-you Mediterranean recipes to her clients. To round out any Mediterranean...
20 Lovely Linguine Recipes
Beautiful ribbons of pasta shine in these linguine recipes. They're inspired by cuisines from Italy, Thailand, China and beyond.
17 Manicotti Recipes Your Family Will Love
You can't go wrong with tasty manicotti recipes that feed a crowd or provide yummy leftovers for the freezer. Stuffed...
How to Make Cincinnati Chili
Cincinnati—aka Cincy or Queen City—is well-known for its chili. We're here to tell you why this Midwestern staple is so...
A Beginner’s Guide to Miso Soup
You've likely seen it on restaurant menus, but what is miso soup? We're here to tell you all about the...
33 Ways to Use Up a Can of Chipotle Peppers in Adobo
Keep life spicy with this recipe collection that features chipotle peppers in adobo sauce. Now you'll never have a half-used...
What Is Mochi Ice Cream and How Do You Make It?
Mochi ice cream is a cool, chewy Japanese treat. It's easy to make at home, too.
How to Make Chinese Dumplings at Home
It's all about perfecting your fold. Once you learn how to make Chinese dumplings in your kitchen, you can experiment...
41 Perfect Penne Pasta Recipes
If your three favorite foods are pasta, pasta and more pasta, then these penne recipes are for you.
Pressure-Cooker Saucy Italian Chicken
To make this in the slow cooker, cook on low for 4-6 hours or high for 3-4 hours. Plate and...
One-Pan Rotini with Tomato Cream Sauce
I like to make one-pan recipes and this one was proclaimed a winner by my family. Bonus: It's also easy...
Quick Sausage Tortellini Soup
I love that this soup is easy to make and uses common ingredients found in the pantry. You can use...
Ground Beef Spaghetti Skillet
I remember my grandma making this stovetop supper many times—we always loved Granny’s spaghetti! My husband and I now enjoy...
Southwestern Beef and Rice Skillet
I like to serve this kicked-up skillet dish with warm flour tortillas and a side of guacamole. If you like...
Slow-Cooker Thai Butternut Squash Peanut Soup
This seemingly exotic dish is simple, vegan, healthy and hearty. The peanut butter blends beautifully with the sweetness of the...
Greek-Style Lentil Soup
This healthy, warming soup is a satisfying vegetarian recipe, but you can use chicken broth or add cooked meat if...
Gnocchi with Mushrooms and Onion
Tender potato gnocchi are so delicious with the earthy, rich flavors of sauteed mushrooms and onions. It's one of my...
Spanakopita Spring Rolls
I was inspired to turn original spanakopita into a hand-held hors d'oeuvre. I use egg roll wrappers in place of...
48 Italian Christmas Dinner Ideas
These Italian Christmas dinner foods, like saucy, rich mains and freshly baked desserts, are begging to be on your holiday...
How to Fold a Burrito So It Doesn’t Spill Everywhere
Skip the mess and maximize the enjoyment of this favorite Mexican dish by learning how to fold burritos correctly.
50 Southern Side Dish Recipes
Buttery corn, smothered green beans and fluffy buttermilk biscuits shine high in this collection of southern side-dish recipes.
29 Italian Side Dishes to Make Tonight
These must-try Italian side dishes are essential for when you want to bring a taste of Italy to your dinner...
Nut-Free Pesto
This pesto recipe was handed down from my grandmother. Nuts were considered a filler in my Italian family, so this...
Maple-Apple Clafoutis
This fruit pudding could not be easier to make! A traditional comfort food in France, clafoutis is often made with...
Smoky Sweet Potato and Black Bean Enchiladas
My hearty, delicious and nutrient-packed vegetarian dish is amazingly healthy. Everyone I've made it for has loved it—even carnivores! I...
Herby Pesto Chicken
You really won't miss the cheese at all in this dairy-free pesto. It's especially good over cauliflower rice or gluten-free...
Dijon Mustard Vinaigrette
—Sarah Farmer, Taste of Home Culinary Director
Toasted Pecan Vinaigrette
—Sarah Farmer, Taste of Home Executive Culinary Director