Cuisines

Find popular recipes for international cuisines, including Mexican, Italian, Thai and Indian food.

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    The Best Chili Crisp According to Our Spice-Loving Pros

    Do you have the best chili crisp in your cupboard? Our pros sampled 12 options to find the right jar...


    Filipino Macaroni Salad

    1 review

    This Filipino macaroni salad is always on the buffet table at family parties. It's such a sweet and unique combination...


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    How to Make Mexican Street Corn (Elote Recipe)

    This creamy, cheesy Mexican street corn recipe will be your favorite way to enjoy grilled corn on the cob.


    Greek Chicken Meat Loaf

    I love this recipe. It's so easy to put together and lighter than most other meat loaves. —Maria Romaine, West...


    How to Make Crispy Pork Belly

    Meltingly tender meat topped with crispy, savory cracklings: That's crispy pork belly! Here's how easy it is to make this...


    Pesto Chicken Bake

    2 reviews

    Serve this easy pesto chicken bake on busy weeknights. Browning the chicken adds more flavor and color, and it gives...


    What Is Hominy and How Do You Cook It

    All hominy is corn, but not all corn is hominy. We break it down and explain what hominy really is.


    Air-Fryer Pizza Pockets

    These air-fryer pizza pockets will satisfy everyone in the house. The best part is that they can be made ahead,...

    Creamy Polenta

    1 review

    Serve this creamy polenta with roasted chicken or grilled pork instead of potatoes or rice. Dress up the polenta by...


    Salmon Tacos

    1 review

    You can have a restaurant-style dinner in less than 30 minutes with these easy salmon tacos. In addition to the...


    How to Make Chinese Chicken with Garlic Sauce

    Skip the takeout order and make this 30-minute Chinese chicken with garlic sauce recipe at home. It'll take the same...


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    Spaghetti Carbonara

    2 reviews

    Spaghetti carbonara is a classic Italian recipe. The key is to use the hot pasta water to make the dish...


    Pesto Lasagna

    1 review

    The bright flavor of basil takes center stage in this pesto lasagna. Paired with a rich cheese sauce and layers...


    How to Make Sopa de Fideo—aka Mexican Noodle Soup

    Mexican noodle soup is a breeze to make with a handful of pantry staples. It's ideal for busy weeknights when...


    Planter’s Punch

    1 review

    If you like your Planter's Punch on the sweet side, add a splash of simple syrup to the shaker. A...


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    How to Make Slow-Cooker Carne Asada

    The smell alone from this slow-cooker carne asada recipe will make you wish it was already dinnertime.


    Fried Fish Tacos

    This fried fish taco recipe is easy to make for dinner any night of the week. Use cod, halibut, walleye...

    We Tried Molly Yeh’s Famous Midwest Cookie Salad

    Cookies? In a salad? You betcha! Here's how to make cookie salad, a Midwestern favorite.


    Eat the U.S.: 25 Iconic Regional Foods You Can Order Online

    Ready to be transported to your home state? We tapped Taste of Home editors to round up some of the...


    Cherries Jubilee

    2 reviews

    Made with sweet or tart cherries and doused in brandy, cherries jubilee will be a flaming success! —Taste of Home...


    Chicken Flautas

    3 reviews

    Flautas are similar to taquitos, but flautas are usually made with flour tortillas that are slightly larger than the corn...


    How to Make Slow-Cooker Korean Beef

    This slow-cooker Korean beef recipe is extremely versatile and a cinch to prepare. Serve it over steamed rice or wrap...


    How to Open Spaghetti Bags Just Like an Italian Nonna

    This trick is simple, but oh-so-satisfying.

    How to Make Old-Fashioned Goulash

    This old-fashioned goulash recipe is a savory, satisfying dinner that cooks up in a single pot.



    Grilled Shrimp & Watermelon Sliders

    These fun little sliders combine my favorite Mexican flavors and seafood into a handheld treat. They make such a fresh...


    Farmers Market Street Tacos

    I love going to my local farmer's market and seeing what fresh produce is in season that I can throw...


    Dollywood’s Cinnamon Bread Copycat

    1 review

    When I arrive at Dollywood, first things first: I head straight to the Grist Mill for some cinnamon bread. It's...


    How to Make Vegan Burritos

    This classic vegan burrito is packed with rice and beans for a filling plant-based meal that's so easy to make.