Cuisines

It's hard to resist the crispy texture of chicken katsu. The chicken is flattened, coated with panko and pan-fried to...

The secret to this super crispy Japanese fried chicken recipe is that the chicken is coated with cornstarch and then...

Chicken and waffles as a culinary tradition has origins in both Pennsylvania Dutch cuisine and soul food, with some variations....

Here's how to make stocks and soups more flavorful with a bouquet garni, or a bundle of herbs.

Who doesn’t love a good copycat recipe? From a copycat Crunchwrap Supreme to Chipotle’s chicken recipe, any time we can

Pesto penne pasta is such a satisfying dish, whether it’s peak summer when fresh basil is bursting out of every

The Mediterranean diet focuses on eating vegetables, whole grains, beans, fish and other foods packed with health benefits. But it's...

Though it might look like rice, orzo is a pastina, a tiny pasta that can be served alone or used...

This delicious pasta sauce originated after I noticed a box of onion soup packets in my cupboard. I could not...

Classic baklava comes to breakfast courtesy of a lightly toasted cinnamon raisin English muffin and topped with a buttery baklava...

I had bags of caramel bits and toffee bits in my pantry that I needed to use, and that's how...

I love baking cookies for family and friends. I was getting bored making the same cookies over and over again,...

After I started making homemade ricotta cheese, I was inspired to use it in desserts, not just savory dishes. This...

This is a delicious fish dinner that requires just three ingredients! Prepared pesto sauce flavors mild tilapia fillets to make...

When I was pregnant with my last child, the only thing I wanted was sushi—but pregnant people aren't supposed to...

Not only is this winning recipe delicious, it has just five hardworking ingredients. I make it at least once a...

I love this recipe because the pressure cooker does the work for you. I'm able to make the rest of...

This is an easier take on the sesame chicken wonton tacos from Applebee's. I made these recently for the big...

With sweet figs, tangy balsamic and rich goat cheese, this is one of my favorite flatbread recipes. It's also delicious...

Pesto pinwheel rolls top this golden-crusted casserole. With its spicy Italian sausage, sun-dried tomatoes, plump cheese tortellini and velvety Alfredo...

This vegan enchilada recipe starts out with a homemade cashew cheese sauce. You could skip the cheese sauce if you...

This is one of our favorite St. Patrick's Day meals that also tastes great other times of the year. You...

After one bite, my husband informed me this slow-cooker ham was the best I've ever made. I invented it because...

A modern twist on a Latin American classic, my delicate butter cookies have an irresistible halvah-caramel center. —Andrea Potischman, Menlo...

Bulgur wheat brings a nutty flavor and chewy texture to grain bowls, salads and traditional Middle Eastern recipes. Here's how...

This creamy custard tart is steeped in British culinary history and it tastes marvelous too. Simply dust the top with...

This Cajun potato soup is the perfect mash-up between southern comfort and your grandma's beloved potato soup recipe.