Mexican

Four kinds of beans and plenty of seasonings make this chunky chili a crowd-pleaser, particularly on autumn days. "Serve bowls...

These taco-stuffed peppers are ready in record time. The bell peppers create a colorful container for this meal. —Pat Habiger,...

Tender pork adds extra heartiness to this slow-cooked chili. You can use pork tenderloin, boneless pork roast or boneless pork...

I got the idea for these wraps from a wrap I tried at a cafe. During warmer months, I make...

For this effortless entree, I sandwiches cooked chicken, tomato, onion and cheese inside tortillas, then warms them on a griddle...

Packed with fresh-veggie goodness and topped with sour cream, Jennifer Parham’s thrifty, delicious nachos delight family and friends in Browns...

From Suzanne McKinley of Lyons, Georgia comes this fresh-tasting medley of veggies tossed with a zesty oil-and-vinegar dressing. Serve the...

Wrapped in bacon, these cute chicken bites can be served with your favorite dipping sauce. "I made up this recipe...

These moist and tender chops will appeal to the entire family. Cilantro, lime and cumin blend wonderfully for a little...

The colorful tomatoes, lettuce and chiles make these bite-sized snacks a perfect addition to a holiday buffet. —Beverly Matthews, Pasco,...

Served in whole wheat tortillas, these scrumptious beef and veggie quesadillas pack a healthy dose of fiber. They’re spicy enough...

Instead of grilling the usual hamburgers or chicken breasts, prepare this grilled mahi mahi and reel in raves! —Taste of...

Cumin and cayenne pepper jazz up homemade chips in these no-fuss nachos from the Light & Tasty Test Kitchen. Topped...

A friend shared the recipe with me, and I've prepared it monthly ever since. The crust is made from refrigerated...

Zesty cilantro and ginger meet cool mint in this change-of-pace salsa. "We love it over grilled chicken, fish and pork,"...

One handful of these crispy oyster crackers is never enough. Taco seasoning and chili powder give the munchies a fun...

These yummy meatless bundles are so fast and easy to prepare. The recipe, which came from my sister-in-law, is a...

"This creamy cheese dip is so quick and easy that it can be served in any season," writes Deidra Engle...

Garden-fresh salsas are one of my favorite condiments. So when I saw a recipe for peach salsa in the newspaper,...

Get into the Halloween theme with this cute soup created by our Test Kitchen. With a mix of vegetables, beans...

“I've had this recipe for years and usually made it with chicken breasts. Just recently, I started using rotisserie chicken...

"I love breakfast burritos--but they're typically high in fat and cholesterol. So I created my own healthier version," says Ed...

“These fun finger foods in tortilla chip scoops are just the thing for cold-weather get-togethers,” says Lisa Feld, a field...

I love sour cream on Mexican dishes, so I decided to add it to a salsa recipe. It always goes...

When folks hear this recipe's name, they're certainly skeptical. But after one taste, they're asking for the recipe! This chili...

For several years I taught a microwave cooking class sponsored by a local department store. Class participants raced about this...

Zesty salsa and tender strips of steak make these traditional fajitas extra special. —Rebecca Baird, Salt Lake City, Utah

Diabetics and dessert lovers alike are "wowed" by these creamy treats. Says Susan Miller of Wakeman, Ohio, "After finding out...

This creamy dressing, with its bold lemon flavor, is a refreshing change of pace, it's not one you'll see on...