Jewish

This Jewish apple cake recipe makes a dense, moist cake layered with cinnamon and fruit. It's perfect for Rosh Hashanah,...

Noodle kugel is a popular Jewish dish that's enjoyed year-round, from holiday gatherings to regular family brunches.

Our guide walks you through making hamantaschen, traditional triangle-shaped cookies for Purim, and even customizing them with different fillings.

Comforting kugel is a traditional dessert at our family's Polish Christmas Eve supper. Rich with butter, sugar, sour cream and...

Really? Sauerkraut in potato pancakes? Oh, yes. Firm, sweet apples mellow the tang so very nicely. —Aysha Schurman, Ammon, Idaho

Whenever I bring this creamy dish to gatherings, it always prompts recipe requests. The surprising sweetness comes from apricot nectar,...

I got this recipe from an old family friend, who gave me my first batch of leeks, too! This soup...

Latkes are crispy fried pancakes, often made with potatoes. But this sweet version with apples, orange juice, cinnamon and vanilla...

My dad always requested this special dish for Father's Day; it was his favorite breakfast. You can switch up the...

One bite of this super tender brisket and your family will be hooked! The rich gravy is perfect for spooning...

On weekends when I was growing up, pancakees, salmon and bagels were our brunch staples. Now, I combine the concepts...

When making this soup, I tend to clean out the refrigerator by adding all kinds of leftovers. In fact, my...

Before sampling this recipe from a neighbor, I never had eaten leeks. I've since fallen in love with their mellow,...

Puff pastry creates a quick and easy "dough" for pretty pinwheel-type cookies featuring two types of nuts. The flaky treats...

I remember sitting on my great-grandmother's couch with a pad and pen in hand as she told me each ingredient...

My mother is a wonderful cook who always likes to prepare (and improve on!) dishes she has sampled at restaurants....

"The sweet and savory combination of apples and leeks goes so well with these golden pork chops," says Elaine Williams...

"These slightly sweet carrots with a hint of cardamom go over big whenever I serve them. They're particularly nice at...

Brisket can be difficult to cook, but this recipe always turns out great. I live in the country and have...

Whenever our church group plans a gathering, I'm undoubtedly asked to bring these carrots. I never complain because I enjoy...

This recipe was given to me years ago from a friend in Australia. We're a family that loves soup, and...

A variety of winter vegetables gives the broth for this classic Jewish soup a deep flavor. You can use a...

This is a traditional recipe I make for the holidays. My close friend and I used to bake together until...

A horseradish-flavored creme fraiche brings zip to these crispy homemade latkes, which get a touch of sweetness from the parsnips....

Less starchy than their potato-based cousins, zucchini latkes are a delicious but lighter alternative for Hanukkah, or any other time...

This is one of the great Jewish comfort foods. It’s easy to put together, and leftovers make a surprisingly delicious...