Moroccan

My husband and I love Mediterranean and Middle Eastern food. This recipe is very flavorful, so it's quickly become one...

Red pepper flakes combined with the cinnamon and allspice give each slice of this bread a subtle hint of warmth....

I grow mint on my balcony, and this refreshing beverage is a wonderful way to use it. It combines two...

I love the mix of sweet and savory flavors in this hearty stew. It's the perfect blend of adventurous and...

Curry powder is a blend of up to 20 spices, herbs and seeds. Add a pinch of curry to your...

I love lamb stew, but wanted to try something a bit different, so I created this recipe that uses Moroccan...

Take a trip to Morocco with this rich, exotic dish. A tagine is a North African slow-cooked stew named after...

This fragrant, spicy vegetable stew can be served over couscous or with warm pita bread. Try topping the Moroccan dish...

My family and friends love foods from around the world, especially Moroccan entrees, so I created this flavorful dish. Cooking...

Coriander and cumin are zesty updates to the familiar stuffed mushrooms. The addition of couscous makes them very filling and...

My husband loves meat and I love veggies, so we're both happy with this spicy twist on beefy pot roast....

If you're trying to add more fish to your diet, here's a deliciously simple recipe for Moroccan salmon. Sauteed onion,...

When my niece was attending West Point, she was sent to Morocco for five months. I threw her a going-away...

Herbs and spices really work their magic on plain chicken in this dish, and the dried fruit adds an exotic...

My grandmother's homemade marinade adds tang and tenderness to these beefy kabobs. Her blend of herbs and spices punches up...

When we have family gatherings, we give the slow cooker kitchen duty. This yummy chicken with pumpkin and apricots has...

This soup tastes rich and decadent but is really very healthy! Bonus—it is vegan and also makes your house smell...