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Comfort Food Vegetarian Recipes

Enjoy lighter versions of your favorite recipes with these comfort food vegetarian recipes, including pancakes, quiche, pasta, potatoes, casserole, salads, soups, bread rolls and more.

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Aunt Betty's Blueberry Muffins

Aunt Betty's Blueberry Muffins

Aunt Betty's Blueberry Muffins

My Aunt Betty is quite a baker, but I look forward to these mouthwatering muffins the most. She gives me enough so that I can freeze and enjoy them for weeks. —Sheila Raleigh, Kechi, Kansas

Creamy Sun-Dried Tomato Spread

Creamy Sun-Dried Tomato Spread

Creamy Sun-Dried Tomato Spread

This creamy, bubbly appetizer spread is sure to please. Baked to a golden brown, it gets its richness from cream cheese and mayonnaise. —Valerie Elkinton, Gardner, Kansas

Glazed Cherry Coffee Cake

Glazed Cherry Coffee Cake

Glazed Cherry Coffee Cake

With its pretty layer of cherries and crunchy streusel topping, this coffee cake is great for breakfast. Or you can even serve it for dessert. —Gail Buss, Beverly Hills, Florida
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All-Star Muffin Mix

All-Star Muffin Mix

All-Star Muffin Mix

I like to keep this mix in a handy place, like the pantry or cupboard, so I mix up muffins quickly for dinner or if a friend is stopping by for coffee. —Nancy Mackey, Madison, Ohio

Cheesy Egg Puffs

Cheesy Egg Puffs

Cheesy Egg Puffs

My father loves to entertain, and these buttery egg delights are one of his favorite items to serve at brunch. The leftovers are perfect to reheat in the microwave on busy mornings, so Dad always stashes a few aside for me to take home once the party is over. —Amy Soto, Winfield, Kansas

Pull-Apart Caramel Coffee Cake

Pull-Apart Caramel Coffee Cake

Pull-Apart Caramel Coffee Cake

The first time I made this delightful breakfast treat for a brunch party, it was a huge hit. Now I get requests every time family or friends do anything around the breakfast hour! I always keep the four simple ingredients on hand. —Jaime Keeling, Keizer, Oregon

Pull-Apart Garlic Bread

Pull-Apart Garlic Bread

Pull-Apart Garlic Bread

People go wild over this golden, garlicky loaf whenever I serve it. There’s intense flavor in every bite. —Carol Shields, Summerville, Pennsylvania

Soft Oatmeal Bread

Soft Oatmeal Bread

Soft Oatmeal Bread

My husband loves to make this bread. With its mild oat taste and soft texture, it's sure to be a hit with the whole family. Slices also are delicious toasted up for breakfast. —Nancy Montgomery, Plainwell, Michigan

Special Cinnamon Rolls

Special Cinnamon Rolls

Special Cinnamon Rolls

Reveals Brenda Deveau of Van Buren, Maine, "I found that adding instant pudding mix to my mom's delicious roll recipe really enhances the flavor."

Apple Pancakes with Cider Syrup

Apple Pancakes with Cider Syrup

Apple Pancakes with Cider Syrup

Tender pancakes are filled with minced apple and raisin, and drizzled with apple cider syrup. They're wonderful in the summer or on a cool fall morning. —April Harmon, Greeneville, Tennessee

Coconut-Pecan Sweet Potatoes

Coconut-Pecan Sweet Potatoes

Coconut-Pecan Sweet Potatoes

These delicious sweet potatoes cook effortlessly in the slow cooker so you can tend to other things. Coconut gives this classic a fresh twist. —Raquel Haggard, Edmond, Oklahoma
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