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Comfort Food Desserts

Give yourself a well-deserved treat with these recipes for comfort food desserts, including candy, cookies, pie, cakes, pudding, fruitcake, granola bars, parfaits and more.

Recipe Spotlight

This syrup has just the right sweetness to complement your favorite pancakes or waffles. The spicy apple flavor is great for an autumn breakfast or whenever you'd like something a but different.
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Hot Chocolate Souffles

Hot Chocolate Souffles

Hot Chocolate Souffles

These individual chocolate souffles are fudgy and delicious. They look impressive but are easy to make. —Taste of Home Test Kitchen

American Flag Berry Pie

American Flag Berry Pie

American Flag Berry Pie

We have summer parties at my home every year and this is the delicious pie I always serve. My family always enjoys it because it is so festive. —Sherry R Clubine, Independence, Kansas

Buckeyes

Buckeyes

Buckeyes

This recipe for Buckeyes is always popular at my church's annual Christmas fundraiser. They resemble chestnuts, or buckeyes, hence the name. —Merry Kay Opitz, Elkhorn, Wisconsin
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Blueberry Sour Cream Pound Cake

Blueberry Sour Cream Pound Cake

Blueberry Sour Cream Pound Cake

I used to sell several lines of kitchenware through home parties. This blueberry poundcake recipe came from the hostess at one of those parties. It's been a favorite ever since! —Juanita Miller, Arnett, Oklahoma

Caramel-Pecan Cheesecake Pie

Caramel-Pecan Cheesecake Pie

Caramel-Pecan Cheesecake Pie

In fall or any time of year, this nutty, rich and delicious pecan pie recipe is one I am proud to serve. While it seems very special, this caramel pecan cheesecake is a snap to make. —Becky Ruff, Monona, Iowa

Chocolate Fudge Peanut Butter Cookies

Chocolate Fudge Peanut Butter Cookies

Chocolate Fudge Peanut Butter Cookies

Kids will love making these easy cookies with mom, dad or the grandparents. They're dense and rich and absolutely perfect for dunking! —Elaine Stephens, Carmel, Indiana

Pecan Brittle

Pecan Brittle

Pecan Brittle

This is a favorite of my family. I love making this candy for Christmas.—Fern Newsom, Dubach, Louisiana

Cream Cheese Rhubarb Pie

Cream Cheese Rhubarb Pie

Cream Cheese Rhubarb Pie

Whenever my mom and I have a "rhubarb attack", we make this pie! Although we haven't farmed much of late, my husband and I call the old family homestead home. Our grown son's the fifth generation to live here.

Classic Lemon Bars

Classic Lemon Bars

Classic Lemon Bars

These bars are simple enough for no-fuss dinners yet elegant enough for special celebrations. Regardless of when you serve them, I'm sure they'll be a hit at your home.—Melissa Mosness, Loveland, Colorado

Light Lemon Fluff Dessert

Light Lemon Fluff Dessert

Light Lemon Fluff Dessert

This came from my grandmother, whose family owned a bakery. My grandmother's was the full-fat version and I didn’t want to mess with perfection too much, so I only made a few healthier substitutions. It's sweet, lemony and light, and we occasionally slice fresh strawberries over the top. —Nancy Brown, Dahinda, Illinois

Pecan Turtles

Pecan Turtles

Pecan Turtles

I made these "turtle-like" concoctions one Christmas for a sweets exchange. My dad saw them on the counter waiting to be boxed up and couldn't believe I made them. He said they looked like they came from a candy shop. That's the best compliment I've ever received. -Carrie Burke Conway, Massachusetts
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