Cucumber Shrimp Appetizers

Name: Cucumber Shrimp Appetizers
Prep time: 10 min
Total time: 10 min
Yield: 32 appetizers.
Ingredients: 1 can (8 ounces) unsweetened crushed pineapple, drained; 1 can (4 ounces) tiny shrimp, rinsed and drained; 1/4 cup reduced-fat mayonnaise; 1 tablespoon finely chopped green onion; 2 teaspoons Dijon mustard; 1-1/2 teaspoons minced fresh dill; 1 medium cucumber (8 inches), cut into 1/4-inch slices; Fresh dill sprigs, optional

TOTAL TIME: Prep/Total Time: 10 min. YIELD: 32 appetizers.

When my friend's husband needed lower-fat snacks, she served him this fresh-tasting shrimp spread. Cucumber slices are a fun and healthy alternative to crackers. —Patricia Kile, Elizabethtown, Pennsylvania

Ingredients

1 can (8 ounces) unsweetened crushed pineapple, drained
1 can (4 ounces) tiny shrimp, rinsed and drained
1/4 cup reduced-fat mayonnaise
1 tablespoon finely chopped green onion
2 teaspoons Dijon mustard
1-1/2 teaspoons minced fresh dill
1 medium cucumber (8 inches), cut into 1/4-inch slices
Fresh dill sprigs, optional

Directions

1. In a bowl, combine the pineapple, shrimp, mayonnaise, onion, mustard and dill. Spoon onto cucumber slices. Garnish with dill sprigs if desired.

Nutrition Facts

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