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Home Dishes & Beverages Salads Garden Salads

Crunchy Lettuce Salad

Name: Crunchy Lettuce Salad
Prep time: 20 min
Total time: 20 min
Yield: 6-8 servings.
Ingredients: 1/3 cup sliced almonds; 1/4 cup chow mein noodles; 2 teaspoons sesame seeds; 1/2 cup vegetable oil; 1/4 cup sugar; 2 tablespoons white wine vinegar; 1/2 teaspoon salt; 1/4 teaspoon pepper; 8 cups torn iceberg or romaine lettuce; 4 green onions with tops, diced; 5 bacon strips, cooked and crumbled

3 reviews

Test Kitchen Approved

Total Time

Prep/Total Time: 20 min.

Makes

6-8 servings

Updated: Oct. 13, 2022

There are several variations to this Asian-style salad. But this is the one most folks prefer. Toasted almonds, chow mein noodles and sesame seeds contribute to this salad's "crunch".—Sue McLaughlin, Onawa, Iowa

Crunchy Lettuce Salad Recipe photo by Taste of Home

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Ingredients

1/3 cup sliced almonds
1/4 cup chow mein noodles
2 teaspoons sesame seeds
1/2 cup vegetable oil
1/4 cup sugar
2 tablespoons white wine vinegar
1/2 teaspoon salt
1/4 teaspoon pepper
8 cups torn iceberg or romaine lettuce
4 green onions with tops, diced
5 bacon strips, cooked and crumbled

Directions

Combine almonds, chow mein noodles and sesame seeds in a baking pan. Bake, uncovered, at 350° for 8-10 minutes or until lightly toasted; set aside.
In a jar with tight-fitting lid, combine oil, sugar, vinegar, salt and pepper; shake well. In a large bowl, toss lettuce, onions and bacon. Just before serving, add almond mixture and dressing; toss.

Nutrition Facts

1 cup: 211 calories, 18g fat (3g saturated fat), 3mg cholesterol, 223mg sodium, 10g carbohydrate (7g sugars, 2g fiber), 3g protein.

Crunchy Lettuce Salad

Ingredients

Directions

Nutrition Facts

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