Crunchy Baked French Toast
What do you do when one child wants cereal and the other wants French toast? You combine them for a crunchy new breakfast treat, of course! —Anndrea Bailey, Huntington Beach, California
Ingredients
- 5 eggs
- 3/4 cup 2% milk
- 3/4 teaspoon ground cinnamon
- 3/4 teaspoon vanilla extract
- 1/8 teaspoon salt
- 4 cups Cap'n Crunch cereal, crushed
- 12 slices French bread (1 inch thick)
Reviews
My 6 year old daughter told me this was awesome. :) I'll definitely make it again. Its sweeter than the usual French Toast, with a great crunch to it. I used mixture of Captain Crunch and Cinnamon Toast Crunch for the cereal and a cinnamon bread rather than French Bread. Otherwise I followed the recipe. The only change I would make is to either cook it at a lower temperature or for less time. Some of the slices were a little darker than I prefer. A repeat for sure!
This is delicious. The whole family loved it, i would definitely make it again!
My husband and kids love my french toast so I decided to try something different..they really weren't sure about this recipe. I tried it, they tasted it and unfortunately I wouldn't be making it again.
I used Cinnamon Toast Crunch cereal since I didn't have Cap'n Crunch. I loved how easy it was to make and the crunchy coating! Will try again with the Cap'n Crunch.
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