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Crunchy Apricot-Coconut Balls


  • 1-1/4 cups sweetened shredded coconut
  • 1 cup dried apricots, finely chopped
  • 2/3 cup chopped pecans
  • 1/2 cup fat-free sweetened condensed milk
  • 1/2 cup confectioners' sugar


  • 1. In a small bowl, combine coconut, apricots and pecans. Add condensed milk; mix well (mixture will be sticky).
  • 2. Shape into 1-1/4-in. balls and roll in confectioners' sugar. Store in an airtight container in the refrigerator.

Nutrition Facts

1 ball: 87 calories, 4g fat (2g saturated fat), 1mg cholesterol, 19mg sodium, 12g carbohydrate (10g sugars, 1g fiber), 1g protein.


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