Crumb-Coated Ranch Chicken
Total TimePrep: 10 min. Bake: 30 min.
Great flavor, Moist chicken with a nice crispy crust, Very easy to make!
Nice crispy crust. Very tasty. The only change I made was I added some pepper to it.
I was disappointed in this recipe. . I made it as written, no changes, it didn't have much flavor to it. Will not make this again. Will delete it from my recipe box.
Shall I assume a 350 degree oven? OOPS! How did I miss oven temp in first sentence of instructions?
This was good and I would make it again, but could use a little more flavor in the crumb coating.
Delicious and easy to make!
My family loves this recipe! I used crushed up saltine crackers in place of the cornflakes bc it what I had on hand.
Even if you leave out the garlic powder there is plenty of flavor.
Such a good recipe! A hit with my family. Definate keeper!
Excellent and easy to make. I will be making this again soon!