Crowd-Pleasing Apple Dumplings
Jeanne Wade of Icard, North Carolina comes from a family of 10 children. Her recipe for Apple Dumplings is an easy dessert that feeds a bunch.
Ingredients
- 3 tubes (12 ounces each) refrigerated buttermilk biscuits
- 15 medium apples, peeled and halved
- 2 cups sugar
- 2 cups water
- 1 cup butter, melted
- 2 teaspoons vanilla extract
- 1/2 teaspoon ground cinnamon
Reviews
I really enjoyed this recipe, it is VERY easy, and I divided it into thirds, cause we don't have 30 people in our house! Very yummy and sweet, this is a keeper! I did use more cinnamon, because we really like it.
Very good dish, everyone in family loves it. I have made this several times now
I love this recipe. I have made it for several years...delicious.