Crispy Rhubarb Cobbler
Total TimePrep: 10 min. Bake: 45 min.
I have made this several times. used the pancake flour for other fruit also. It's to easy and we love it.
It was very easy to make and a great change from the usual rhubarb pie. The only thing I may change is decreasing the sugar as it was just a little too sweet for me. Definitely a keeper though!
This recipe was so easy to make, we added whipped cream on our servings. Everyone loved it. I will make it again.