Crispy Fudge Treats
These chocolaty treats are suggested by Bridgetown, Nova Scotia field editor Joyce Jackson. "They keep well in the fridge, but I never have to store them for very long," she says.
Ingredients
- 6 cups crisp rice cereal
- 3/4 cup confectioners' sugar
- 1-3/4 cups semisweet chocolate chips
- 1/2 cup corn syrup
- 1/3 cup butter
- 2 teaspoons vanilla extract
Reviews
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Not too bad for a recipe that only takes a few minutes to make. I will be making this again.
These are so quick and easy to make.
I was looking for a quick treat using rice crispies but I did not have marshmallows. This was a very quick snack to make. I will use it again.