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Crisp Graham Cookies

I was delighted to find the recipe for these fun cookies. The peanut butter makes them extra special. —Lori Daniels, Beverly, West Virginia
  • Total Time
    Prep: 25 min. Bake: 10 min.
  • Makes
    7 dozen (2-inch cookies)

Ingredients

  • 1/2 cup butter-flavored shortening
  • 1/2 cup packed brown sugar
  • 1 large egg
  • 1-1/2 teaspoons vanilla extract
  • 1 can (14 ounces) sweetened condensed milk
  • 3 tablespoons creamy peanut butter
  • 1-1/2 cups all-purpose flour
  • 1 cup graham cracker crumbs
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1/2 cup chopped pecans
  • 1 package (12.6 ounces) milk chocolate M&M's

Directions

  • In a bowl, cream shortening and brown sugar; beat in egg. Add vanilla and milk. Blend in peanut butter. Combine dry ingredients; add to the creamed mixture. Stir in the pecans and M&M's.
  • Drop by teaspoonfuls 1 in. apart on ungreased baking sheets. Bake at 350° for 10-12 minutes or until golden brown. Cool on wire racks.
Nutrition Facts
2 each: 158 calories, 7g fat (3g saturated fat), 10mg cholesterol, 125mg sodium, 21g carbohydrate (15g sugars, 1g fiber), 2g protein.
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Reviews

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Average Rating:
  • mamaknowsbest
    Dec 17, 2019

    This is a great cookie! Quick to make and allows for fun customization! Used a bag of nestle PB and milk chocolate chips. Fabulous! As a volunteer feild editor with Taste of Home magazine I love recipes that use ingredients I know I have on hand and can easily be assembled.

  • krindfleisch
    Jul 4, 2016

    Definitely a keeper!

  • KBea
    Aug 18, 2014

    Great cookies!! Will make them again.

  • lori hagel
    Apr 14, 2013

    very delicious cookie,im throwing away my old favorite cookie recipe. this is my new one.

  • lschumacher
    Mar 12, 2013

    These are to die for. I use sliced almonds and drizzle with melted chocolate after they cool. Can't just eat one.

  • allaboutcookies86
    Jan 2, 2010

    These are VERY good cookies. If there are M&M lovers like me out there they will surely love these cookies. They have a crunchy shell and are chewy in the middle. Yummy! Just the way a cookie should be!

  • cupkake
    Jul 29, 2009

    I made these cookies, they are crisp on the out side and chewy on the inside, this will be a keeper. cupcake