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Creamy White Hot Chocolate

Name: Creamy White Hot Chocolate
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 5 cups.
Ingredients: 4 cups half-and-half cream; 1-1/2 cups white baking chips (9 ounces); 1 teaspoon vanilla extract; Dash salt; Optional: Additional melted white baking chips, sprinkles, sweetened whipped cream

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Test Kitchen Approved

Total Time

Prep/Total Time: 20 min.

Makes

5 cups

Craving white chocolate? If so, this silky white chocolate drink is for you. —James Schend, Taste of Home Deputy Editor, Culinary

Creamy White Hot Chocolate Recipe photo by Taste of Home

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Ingredients

4 cups half-and-half cream
1-1/2 cups white baking chips (9 ounces)
1 teaspoon vanilla extract
Dash salt
Optional: Additional melted white baking chips, sprinkles, sweetened whipped cream

Directions

In a large saucepan, heat cream over medium heat until bubbles form around sides of pan (do not boil). Remove from the heat; whisk in the chocolate, vanilla and salt until smooth. Return to the heat; cook and stir until heated through. If desired, dip rim of mugs into melted chips then sprinkles. Pour drinking chocolate into mugs; top with whipped cream.

Nutrition Facts

1 cup: 533 calories, 36g fat (23g saturated fat), 107mg cholesterol, 171mg sodium, 37g carbohydrate (37g sugars, 0 fiber), 9g protein.

Creamy White Hot Chocolate

Total Time

Makes

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