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Creamy Sweet Corn with Okra

1 review
Total Time
Prep/Total Time: 20 min.

By Taste Of Home Editorial Team

Recipe by Taste of Home Test Kitchen

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Oct. 13, 2022

A bit of cream and a few crumbles of bacon lightly coat these delightful veggies the whole family will love. —Taste of Home Test Kitchen

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Test Kitchen Approved

Creamy Sweet Corn with Okra

1 review
Prep Time 10 min
Cook Time 10 min
Yield 4 servings

Ingredients

  • 1 small onion, chopped
  • 2 tablespoons butter
  • 1 garlic clove, minced
  • 3 cups frozen corn, thawed
  • 1 cup frozen sliced okra, thawed
  • 1/4 cup half-and-half cream
  • 2 slices ready-to-serve fully cooked bacon, chopped
  • 1 tablespoon sugar
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
Text Ingredients

Directions

  1. In a large skillet, saute onion in butter until tender. Add garlic; cook 1 minute longer. Stir in the remaining ingredients; heat through.

Nutrition Facts

3/4 cup: 211 calories, 9g fat (5g saturated fat), 23mg cholesterol, 384mg sodium, 31g carbohydrate (7g sugars, 3g fiber), 5g protein.

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