Creamy Strawberry Punch Recipe

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Creamy Strawberry Punch Recipe
Creamy Strawberry Punch Recipe photo by Taste of Home
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Creamy Strawberry Punch Recipe

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I grew up on a dairy farm, and we were always on the lookout for new ways to use and promote milk. This fun and refreshing punch was well received. Marcia Hostetter, Canton, New York
MAKES:
12-14 servings
TOTAL TIME:
Prep/Total Time: 15 min.
MAKES:
12-14 servings
TOTAL TIME:
Prep/Total Time: 15 min.

Ingredients

  • 4 cups cold milk
  • 1 pint strawberry ice cream, softened
  • 3/4 cup thawed lemonade concentrate
  • 4 cups ginger ale, chilled

Directions

In a large pitcher or punch bowl, combine the milk, ice cream and lemonade concentrate until smooth. Stir in ginger ale; serve immediately. Yield: 12-14 servings.
Originally published as Creamy Strawberry Punch in Country Extra July 2005, p49

Nutritional Facts

1 cup: 125 calories, 4g fat (2g saturated fat), 15mg cholesterol, 51mg sodium, 20g carbohydrate (14g sugars, 0 fiber), 3g protein.

  • 4 cups cold milk
  • 1 pint strawberry ice cream, softened
  • 3/4 cup thawed lemonade concentrate
  • 4 cups ginger ale, chilled
  1. In a large pitcher or punch bowl, combine the milk, ice cream and lemonade concentrate until smooth. Stir in ginger ale; serve immediately. Yield: 12-14 servings.
Originally published as Creamy Strawberry Punch in Country Extra July 2005, p49

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ddmarco User ID: 3338579 151059
Reviewed Jan. 12, 2013

"The combination of milk and ginger ale did not appeal to anyone in my family. It was pretty though!"

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