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Home Recipes Ingredients Fruits Berries

Creamy Strawberry Dessert

Name: Creamy Strawberry Dessert
Prep time: 25 min
Total time: 25 min
Yield: 15 servings.
Ingredients: 1-1/2 cups crushed vanilla wafers (about 45 wafers); 1/2 cup sugar; 1/2 cup packed brown sugar; 1/2 cup butter, melted; 2 packages (3 ounces each) strawberry gelatin; 1 cup boiling water; 2 packages (10 ounces each) frozen sweetened sliced strawberries, thawed; 1 can (14 ounces) sweetened condensed milk; 1 carton (12 ounces) frozen whipped topping, thawed

8 reviews

Test Kitchen Approved

Total Time

Prep: 25 min. + chilling

Makes

15 servings

Updated: Oct. 20, 2022

Rhonda Butterbaugh shares the recipe for a fruity gelatin dessert that's a summertime staple at her home in Weatherford, Oklahoma. "I usually prepare it the day before I need it," she writes. "It disappears really fast."

Creamy Strawberry Dessert Recipe photo by Taste of Home

Ingredients

1-1/2 cups crushed vanilla wafers (about 45 wafers)
1/2 cup sugar
1/2 cup packed brown sugar
1/2 cup butter, melted
2 packages (3 ounces each) strawberry gelatin
1 cup boiling water
2 packages (10 ounces each) frozen sweetened sliced strawberries, thawed
1 can (14 ounces) sweetened condensed milk
1 carton (12 ounces) frozen whipped topping, thawed

Directions

In a large bowl, combine the wafer crumbs, sugars and butter; press into an ungreased 13-in. x 9-in. dish. Cover and refrigerate for 30 minutes.

Sprinkle gelatin over boiling water. Remove from the heat; stir until gelatin is completely dissolved, about 5 minutes. Transfer to a large bowl; stir in strawberries and milk. Refrigerate for 30 minutes or until partially set.
Fold whipped topping into strawberry mixture. Spread over prepared crust. Refrigerate for 2 hours or until set. Cut into squares.

Creamy Strawberry Dessert

Ingredients

Directions

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