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Creamy Sourdough Snack

This bread bowl dip was a big hit at my mom's 50th birthday party! —Darelyn Payes, Hayward, California
  • Total Time
    Prep/Total Time: 20 min.
  • Makes
    3-1/2 cups

Ingredients

  • 1-1/2 cups sour cream
  • 6 ounces cream cheese, softened
  • 1/2 cup chopped green onions
  • 1 teaspoon Worcestershire sauce
  • 2 cups shredded sharp cheddar cheese
  • 1-1/2 cups cubed fully cooked ham
  • 1 round loaf (1 pound) sourdough bread
  • Chopped fresh parsley, optional

Directions

  • In a saucepan, combine sour cream, cream cheese, onions and Worcestershire sauce; cook and stir over low heat until blended. Add cheese and ham; cook and stir until cheese is melted and ham is heated through. Cut off top of loaf; carefully hollow out top and bottom, leaving a 1/2-in. shell. Cut bread into cubes. Pour dip into shell; sprinkle with parsley if desired. Serve with bread cubes.

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Reviews

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Average Rating:
  • steenborgj
    Jul 20, 2008

    I took this to a ladies get-together. Not even the pan came back. Even my picky 15-year-old was licking her fingers!

  • s.e.s.
    Dec 6, 2006

    No comment left

  • breezybree25
    Oct 7, 2006

    No comment left