Creamy Pea Salad
Total TimePrep/Total Time: 15 min.
- 2 packages (16 ounces each) frozen peas
- 1/2 cup diced cheddar cheese
- 1/2 cup diced mozzarella cheese
- 1 medium onion, chopped
- 1 cup Miracle Whip
- Salt and pepper to taste
- 4 bacon strips, cooked and crumbled
- In a bowl, combine the peas, cheese, onion, Miracle Whip, salt and pepper; mix well. Refrigerate until serving. Sprinkle with bacon.
Nutrition Facts1 each: 322 calories, 28g fat (6g saturated fat), 27mg cholesterol, 342mg sodium, 10g carbohydrate (4g sugars, 3g fiber), 8g protein.
Aug 6, 2019
good recipe, added celery, used canned peas and mayo.
May 21, 2019
This is the best Pea Salad ever! Prepared as directed it is perfect.
Apr 23, 2019
Made this for Easter and everyone loved it! I used all diced sharp cheddar and instead of Miracle Whip, used a mixture of regular mayo and sugar to taste. This is a great side dish for any summer cookout. We loved the combo of sweet, crunchy peas, creamy cheddar and salty bacon. Very easy to put together and you can make it ahead and store it in the fridge until serving time. I let the peas thaw under cold running water, then drained them well and patted dry to make sure there was no excess water in the salad. Will definitely make this salad again!
Dec 16, 2017
This yummy salad is always a part of my menu on special holidays.
Apr 26, 2017
This salad is easy to make! I took it to a church dinner. The bacon was a hit and added some great texture.
Jan 2, 2017
My daughter wanted something different for our Holiday party so I tried this salad, very good, nice w our ham.
Jan 2, 2017
This is an amazing salad. We like to use chopped ham instead of bacon. You can also use Greek yogurt instead of mayo.
Nov 24, 2015
Super quick to make, and great for lunches
Jun 13, 2015
I added 3 diced, green onions and few tablespoons honey to regular mayo (do not like miracle whip), great salad. Thanks for sharing!
Apr 14, 2014
Very easy and tasty! Thanks!!