Creamy Parmesan Sauce
TOTAL TIME: Prep/Total Time: 10 min.
YIELD: 2 cups.
Try this sauce over a variety of vegetables. It has a wonderful cheesy flavor.—Maria Bacher, Westminster, South Carolina
Ingredients
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1 package (8 ounces) cream cheese, cubed
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3/4 cup whole milk
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1/2 cup shredded Parmesan cheese
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Ground nutmeg and pepper to taste
Directions
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1.
In a 1-qt. microwave-safe dish, combine the cream cheese, milk and Parmesan cheese. Cover and microwave at 50% power for 2 to 2-1/2 minutes; stir. Cook 2-4 minutes longer or until cheeses are melted. Add nutmeg and pepper. Serve over vegetables.
Nutrition Facts
2 tablespoon: 67 calories, 6g fat (4g saturated fat), 17mg cholesterol, 92mg sodium, 1g carbohydrate (1g sugars, 0 fiber), 2g protein.
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