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Creamy Orange Smoothies

I love the combination of orange juice and mandarins blended with cream cheese and yogurt. Because smoothies are so filling, you can serve these as shooters with brunch, so everyone gets a taste. —Roxanne Chan, Albany, California
  • Total Time
    Prep/Total Time: 15 min.
  • Makes
    12 servings (3/4 cup each)

Ingredients

  • 4 cups orange juice
  • 3 containers (6 ounces each) orange creme yogurt
  • 3 medium bananas, peeled and cut into chunks
  • 2 cans (11 ounces each) mandarin oranges, drained
  • 6 ounces reduced-fat cream cheese, cubed

Directions

  • Place half of each ingredient in a blender; cover and process until blended. Transfer to a large pitcher. Repeat, adding second batch to the same pitcher; stir to combine. Serve immediately or chill until serving.
Nutrition Facts
3/4 cup: 159 calories, 4g fat (2g saturated fat), 12mg cholesterol, 85mg sodium, 29g carbohydrate (24g sugars, 1g fiber), 4g protein.

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