Creamy Orange Fruit Dip
I blend orange marmalade with sour cream and mayonnaise for this zesty dip. It's a real refresher.—Elizabeth Hunter, Prosperity, South Carolina
Total TimePrep/Total Time: 5 min.
- 1/2 cup mayonnaise
- 1/2 cup sour cream
- 1/3 cup orange marmalade
- 1 tablespoon milk
- 1/2 pound green grapes
- 1/2 pound strawberries
- In a small bowl, whisk the mayonnaise, sour cream, marmalade and milk until blended. Refrigerate until serving. Serve with fruit.
Nutrition Facts2 tablespoons: 128 calories, 9g fat (2g saturated fat), 10mg cholesterol, 61mg sodium, 11g carbohydrate (10g sugars, 1g fiber), 1g protein.
Originally published as Fresh Fruit Dip in Taste of Home April/May 2003