Creamy Fruited Turkey Salad

Name: Creamy Fruited Turkey Salad
Prep time: 25 min
Total time: 25 min
Yield: 4 servings.
Ingredients: 1 medium apple, diced; 1-1/4 cups cubed cooked turkey; 1 can (8 ounces) unsweetened pineapple chunks, drained; 1 cup halved seedless grapes; 1/4 cup fat-free cream cheese; 2 tablespoons reduced-fat sour cream; 1 tablespoon lemon juice; 1 tablespoon reduced-fat mayonnaise

This light and refreshing salad is ideal for lunch or a quick dinner. The creamy dressing never lets on that it's light! Angela Miller - Nampa, Idaho

Ingredients

1 medium apple, diced
1-1/4 cups cubed cooked turkey
1 can (8 ounces) unsweetened pineapple chunks, drained
1 cup halved seedless grapes
1/4 cup fat-free cream cheese
2 tablespoons reduced-fat sour cream
1 tablespoon lemon juice
1 tablespoon reduced-fat mayonnaise

Directions

In a serving bowl, combine the apple, turkey, pineapple and grapes. In another bowl, beat the cream cheese until smooth. Add the sour cream, lemon juice and mayonnaise. Fold into the turkey mixture.

Nutrition Facts

1 cup: 182 calories, 5g fat (1g saturated fat), 38mg cholesterol, 146mg sodium, 20g carbohydrate (17g sugars, 2g fiber), 16g protein. Diabetic Exchanges: 2 lean meat, 1 fruit.

Originally published as Fruited Turkey Salad in Simple & Delicious January/February 2009

Reviews

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Average Rating:

mamatutu

Sep 7, 2010

I made this without the turkey or apple and lemon juice. Very good fruit salad. I sometimes add coconut if I have any on hand.
mamatutu

Apr 19, 2010

I wanted to try this recipe, but didn't have the turkey or an apple. I thought the other ingredients could stand alone. So, I made it as just a fruit salad omitting the apple, turkey and lemon juice. Delicious!