Creamy Cucumber Salad Recipe

5 2
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Creamy Cucumber Salad Recipe

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5 2
Publisher Photo
"When cousins visited from Russia, they made us a meal that included this wonderful vegetable salad," relates Rhonda Egler of Mooresville, Indiana. "Its refreshing flavor goes over well at family get-togethers."
MAKES:
4 servings
TOTAL TIME:
Prep/Total Time: 10 min.
MAKES:
4 servings
TOTAL TIME:
Prep/Total Time: 10 min.

Ingredients

  • 1 medium cucumber, diced
  • 2 plum tomatoes, diced
  • 4 green onions with tops, sliced
  • 1/2 cup sour cream
  • 1/4 teaspoon celery salt or salt-free seasoning blend
  • 1/8 teaspoon pepper

Directions

Combine all ingredients in a bowl. Refrigerate until serving. Yield: 4 servings.
Originally published as Creamy Cucumber Salad in Quick Cooking September/October 1999, p8

Nutritional Facts

3/4 cup: 78 calories, 6g fat (4g saturated fat), 7mg cholesterol, 14mg sodium, 5g carbohydrate (3g sugars, 2g fiber), 2g protein.

  • 1 medium cucumber, diced
  • 2 plum tomatoes, diced
  • 4 green onions with tops, sliced
  • 1/2 cup sour cream
  • 1/4 teaspoon celery salt or salt-free seasoning blend
  • 1/8 teaspoon pepper
  1. Combine all ingredients in a bowl. Refrigerate until serving. Yield: 4 servings.
Originally published as Creamy Cucumber Salad in Quick Cooking September/October 1999, p8

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