Creamy Cauliflower Salad

Name: Creamy Cauliflower Salad
Prep time: 15 min
Total time: 15 min
Yield: 2 servings.
Ingredients: 2 cups chopped cauliflower; 1/4 cup sliced celery; 1/4 cup shredded cheddar cheese; 2 bacon strips, cooked and crumbled; 1/2 cup mayonnaise; 1 tablespoon sugar; 1 tablespoon white vinegar; 1/8 teaspoon salt; Dash pepper

“My husband enjoyed this salad at a restaurant, so I went home and duplicated it,” recalls Joan Rockvam from Alexandria, Minnesota. “He tried it and said, ‘It’s better than theirs!’ So it’s been a keeper.”

Ingredients

2 cups chopped cauliflower
1/4 cup sliced celery
1/4 cup shredded cheddar cheese
2 bacon strips, cooked and crumbled
1/2 cup mayonnaise
1 tablespoon sugar
1 tablespoon white vinegar
1/8 teaspoon salt
Dash pepper

Directions

In a serving bowl, combine the cauliflower, celery, cheese and bacon. In a small bowl, combine the remaining ingredients; pour over cauliflower mixture and stir until coated. Cover and refrigerate for 2 hours before serving.

Nutrition Facts

1 cup: 173 calories, 8g fat (3g saturated fat), 22mg cholesterol, 862mg sodium, 21g carbohydrate (13g sugars, 4g fiber), 8g protein. Diabetic Exchanges: 1-1/2 fat, 1 starch, 1 vegetable.

Originally published as Creamy Cauliflower Salad in Cooking for 2 Winter 2007

Reviews

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Average Rating:

Joscy

May 15, 2013

Am always **on watch** for cauliflower salads since it's one of my personal fav. veggies. No doubt this recipe will be made often.
nothing works

Jul 23, 2009

Weight Watchers used to have a potato salad receipe that used cauliflower instead of potatoes and it was very good. Cut down on carbs maybe. Thought someone might want to try it.
tommypoo

Jul 15, 2009

This has to be my favorite cauliflower salad recipe. I made it last year, and will continue to make it every year.
lindabalde

Apr 30, 2008

Love this salad-so easy to throw together and so good.