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Creamed Ham and Asparagus
To be truthful, asparagus is my least favorite vegetable. But I make an exception with this recipe my mom and I came up with together. The ham and cheese really lend a tasty difference.
Now that our parents are retired, my brothers and I have taken over the family farm. We milk 200 Holsteins.
Creamed Ham and Asparagus Recipe photo by Taste of Home
Reviews
This is tasty. Would be a great addition to a brunch Buffett. I used old white cheddar cheese. Excellent way to use up left over baked ham.
Have made this many times often for company and love the flavors. Lost recipe, just found it on line. Exceptional flavor and great for what it is, to be served with toast. I prefer a thicker sauce so looking for ways to make it thicker.
yummy!
Absolutely delicious.
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