TMB studio
Cranberry White Sangria
TOTAL TIME: Prep: 15 min. + chilling
YIELD: 24 servings.
I tinkered with the ingredients in this sangria until it was perfect. It's also good with peach, apple or cherry wine and a dash of vodka. —Patti Leake, Columbia, Missouri
Ingredients
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1 large Granny Smith apple, halved and thinly sliced
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1/2 cup fresh or frozen cranberries
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1/2 cup whiskey
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1/4 cup sugar
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1/4 cup lemon juice
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1/4 cup lime juice
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2 bottles (750 ml each) sweet white wine
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1 bottle (750 ml) cranberry wine or 3-1/4 cups cranberry juice
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Ice cubes
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6 cups cold pineapple soda
Directions
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1.
In a large pitcher, combine the first 6 ingredients; let stand 30 minutes. Stir in wines. Cover and refrigerate until cold, about 30 minutes.
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2.
To serve, fill each glass halfway with ice; add 1/2 cup wine mixture. Top each with 1/4 cup pineapple soda.
Nutrition Facts
3/4 cup: 131 calories, 0 fat (0 saturated fat), 0 cholesterol, 12mg sodium, 14g carbohydrate (4g sugars, 0 fiber), 0 protein.
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