Cranberry Coleslaw

Name: Cranberry Coleslaw
Prep time: 10 min
Total time: 10 min
Yield: 4 servings.
Ingredients: 1/2 cup mayonnaise; 1 to 2 tablespoons honey; 1 teaspoon cider vinegar; 1/2 teaspoon salt; 1/4 teaspoon celery seed; Dash pepper; 3 cups shredded cabbage; 1/4 cup chopped fresh or frozen cranberries

TOTAL TIME: Prep/Total Time: 10 min. YIELD: 4 servings.

I love trying new recipes, and my family enjoys most of my "experiments". Salads are always in demand at our house, and this one is fast, festive and refreshing.

Ingredients

1/2 cup mayonnaise
1 to 2 tablespoons honey
1 teaspoon cider vinegar
1/2 teaspoon salt
1/4 teaspoon celery seed
Dash pepper
3 cups shredded cabbage
1/4 cup chopped fresh or frozen cranberries

Directions

1. In a small bowl, combine the first 6 ingredients. Place cabbage in a serving bowl. Add mayonnaise mixture and toss to coat evenly. Fold in cranberries. Serve immediately.

Nutrition Facts

3/4 cup: 213 calories, 20g fat (3g saturated fat), 10mg cholesterol, 445mg sodium, 8g carbohydrate (5g sugars, 1g fiber), 1g protein.

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