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Cranberry Clusters

You just need three ingredients to stir up these chewy and crunchy treats that make a nice addition to a candy tray. I sometimes use white chocolate in place of semisweet and replace the cashews with macadamia nuts.—Kari Kelley, Plains, Montana
Cranberry Clusters
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  • Total Time
    Prep: 20 min. + setting
  • Makes
    about 2 dozen

Ingredients

  • 2 cups (12 ounces) semisweet chocolate chips
  • 2/3 cup dried cranberries
  • 2/3 cup cashews

Directions

  • In a heavy saucepan or microwave, melt the chocolate chips; stir until smooth. Stir in the cranberries and cashews. Drop by teaspoonfuls onto a waxed paper-lined baking sheet. Let stand until set. Store in an airtight container.
Nutrition Facts
2 pieces: 336 calories, 21g fat (11g saturated fat), 0 cholesterol, 7mg sodium, 44g carbohydrate (37g sugars, 4g fiber), 4g protein.
Originally published as Cranberry Clusters in Quick Cooking November/December 2001

Reviews

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Average Rating:
  • Barbara
    May 15, 2018

    I would add some coconut and pistachios ??

  • 1968Debra
    Dec 19, 2010

    I took these to a party and they where a huge success. So easy to make. I will try them with dried apricots instead of the cranraisins next time.

  • s_pants
    Nov 12, 2010

    Simple and delicious!

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