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Cranberry Cherry Relish

Ingredients

  • 2 cups fresh or frozen cranberries
  • 1 can (14-1/2 ounces) pitted tart cherries
  • 1 medium navel orange, peeled and chopped
  • 3/4 cup sugar
  • 1/2 cup packed brown sugar
  • 1 teaspoon grated orange zest
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon salt
  • 1/4 teaspoon crushed red pepper flakes
  • 1/2 teaspoon vanilla extract

Directions

  • 1. In a large saucepan, combine the first nine ingredients. Cook over medium heat until berries pop, about 15 minutes. Remove from the heat; stir in vanilla. Serve warm or chilled. Refrigerate leftovers.

Nutrition Facts

1/2 cup: 245 calories, 0 fat (0 saturated fat), 0 cholesterol, 111mg sodium, 63g carbohydrate (60g sugars, 3g fiber), 1g protein.

Reviews

Average Rating: 5
  • sstetzel
    Dec 31, 1969

    Recipes can be Rated without a user adding a Review just by clicking the stars.

  • Sandra 1948
    Nov 10, 2011

    Haven't made yet, but how can you say 100% would make again, when you have no reviews?

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